The Little Black Book of Culinary Bling Ebook
The Vanilla Zulu
by Melanie Townsend
This is the price your customers see.
About the Ebook
Learn how to give your next roast chicken an amazing 'suntan' with my culinary bronzer which will lift your next roast to new heights and make you very popular indeed!
Let me teach you all the culinary lingo you need to know to make you sound very cheffy indeed, learn about culinary high heels, culinary trinkets and accessories, plating techniques and seriously about how to have fun again and become a kitchen warrior with me...
Features & Details
- Primary Category: Cookbooks & Recipe Books
- Version Fixed-layout ebook, 23 pgs
- Publish Date: May 18, 2015
- Last Edit Oct 22, 2018
- Language English
- Keywords food styling, food presentation, culinary bling, culinary high heels, chicken bronzer, Plating, garnishing, decorating
About the Creator
Queen of Culinary Bling reveals kitchen secrets Living in the era of food porn innovation isn’t all peaches and cream. Having friends to dinner can be unnerving especially if they love posting on Facebook or Instagram. Fear not! Plating up food that will have your #foodie guests whipping out their smart phones posting amazing images #foodgasm #bestthingever is achievable with a little knowhow from the Queen of Culinary Bling, African-born Melanie Alafaci (nee Townsend) Dubbed “Queen of Culinary Bling” by her students at Brisbane-based Vanilla Zulu Culinary Adventures Cooking School, Mel’s clever cooking approach focuses on simple recipes with time spent on presentation. The enthusiastic chef and cooking school owner says with a little knowhow anyone can plate up spectacular spreads similar to what you’d expect to see in five-star restaurants and you’ll be able to do it quickly and easily using products you have readily available in your cupboard, fridge or freezer.