10 easy recipes for the aspiring foodie
by Scott Jackman
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About the Book
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: Standard Portrait, 8×10 in, 20×25 cm
# of Pages: 44 -
Isbn
- Softcover: 9780368359866
- Publish Date: Feb 27, 2019
- Language English
- Keywords food, recipe, healthy eating, healthy, cooking
About the Creator
This is My Story Hi, my name is Scott and I love food. Food makes me feel good and I learned at an early age, that if I want to get that feeling I need to learn how to cook for myself. The first dish I can remember cooking was green spaghetti I think the official term is “pesto with pasta”. But to an 8-year-old it was green spaghetti. I knew to have it taste really good you needed to add 2 containers of “Buitoni Pesto”. Now 8-year-old me had no clue about nutrition or eating healthy. All I knew was that one container was ok but two was amazing. After I was done stuffing my face with two full plates of pasta I felt good, like really good. So good, that sometimes I would go for another serving and then have the left overs for breakfast the next day. From an early age I knew food made me happy, the best way to make me happy, was to make the food the way I liked it. So now every-time I have something good, I try to learn how to make it, and improve it to the point where I feel like